2 Simple Vegan Ice Cream Recipes To Make Asap

vegan ice cream recipes

For ice cream lovers only!

Being in the heart of the sunny season, what better than an icy pleasure in the midst of the day? Here we put together 2 simple and super easy vegan ice cream recipes to make at home at home! Without a doubt, Tik Tok is a huge source of inspiration so after a long scrolling, we came across a yummy recipe which is really worth making and – oh yes – regarding the second recipe, promise, you will not be able to resist if you are a peanut butter lover. Of course, chocolate and peanut butter are the protagonists of the summer flavors so go, check them out, and indulge yourself in mouthwatering vegan ice babes right now. Ps: Which one do you like most?

“Choco Land” Recipe:

  • 3 frozen bananas, peeled
  • 1tsp pure cacao powder
  • splash of almond milk

Start by peeling and letting the bananas for 3 hours in the freezer. Next, blend them with the rest ingredients, pour the mixture into a bowl and freeze for two hours. That’s it! Now enjoy a scoop or more with your favorite toppings (you may use nuts or raspberry jam)

@austegrigutis3 Ingredient Ice Cream ?!?! ##healthyrecipes ##veganrecipes ##healthylifestyle ##healthyicecream ##fyp ##foryou♬ Rainy Sunday – Henyao


“Peanut Butter” Heaven Recipe:

  • 3 frozen bananas, peeled
  • peanut butter, soft (as much as you want)

Cut the bananas into pieces and put them in the freezer for 3 hours. Then blend them together with the peanut butter for 1-2 minutes, until the banana pieces are completely dissolved and your mixture looks smooth and homogenized. Now put the mixture in the freezer for about 4 hours. In the meantime, heat some extra peanut butter in a saucepan peanut butter to make it more watery. It’s ready! You can either enjoy a scoop in your bowl or just divide the ice cream into cones, pour a little of the peanut butter, sprinkle with peanuts, and serve, if desired, with mint leaves.

[Cover Photo © Sebastian Coman Photography]

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